lemon, parsley, beetroot, tahini & eggplant recipes
2 recipes
Page 1
Beet Baba Ganoush (Roasted Eggplant Dip with Beets)
babaganosh.org
Ingredients: lemon, eggplant, tahini, parsley, beetroot, olive oil, garlic
Deconstructed Baba Ghanoush with Beets and Za’atar
littleferrarokitchen.com
Ingredients: lemon, eggplant, tahini, parsley, beetroot, greek yogurt, cumin, paprika, za'atar, coriander, olive oil, chickpea, garlic, cayenne