lemon, parsley, bell pepper, chicken stock, bay leaf & worcestershire recipes
4 recipes
Page 1
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: chicken stock, worcestershire, lemon, bay leaf, parsley, bell pepper, red snapper, flour, celery, tomato sauce, white wine, hot sauce, basil, vegetable oil, thyme, onion, canned tomato, garlic, scallion, cayenne
Moroccan Chili W/ 10,000 Grains of Sand (Couscous)
food.com
Ingredients: chicken stock, worcestershire, lemon, bay leaf, parsley, bell pepper, ground lamb, pine nut, couscous, butter, pita, cumin, tomato sauce, paprika, extra virgin olive oil, dried apricot, chive, fresh mint, raisins, cinnamon, coriander powder, chili powder, onion, garlic
Morrocan Chili and 10,000 Grains of Sand
foodnetwork.com
Ingredients: chicken stock, worcestershire, lemon, bay leaf, parsley, bell pepper, ground lamb, pine nut, couscous, butter, pita, cumin, tomato sauce, paprika, extra virgin olive oil, chive, fresh mint, raisins, apricot, cinnamon, coriander powder, chili powder, onion, garlic
Jambalaya
sidechef.com
Ingredients: chicken stock, worcestershire, lemon, bay leaf, parsley, bell pepper, shrimp, chicken breast, andouille, butter, celery, hot sauce, garlic powder, long-grain white rice, jalapeno, tomato paste, tomato, oregano, onion powder, thyme, onion, garlic, scallion, canola oil, cayenne