lemon, parsley, canned chickpea, canned tomato & bay leaf recipes
5 recipes
Page 1
Classic braised lamb shanks
goodhousekeeping.com
Ingredients: lemon, bay leaf, parsley, canned tomato, canned chickpea, lamb shank, red wine, olive oil, onion, garlic
Spanish oxtail and chickpea soup
womensweeklyfood.com.au
Ingredients: lemon, bay leaf, parsley, canned tomato, canned chickpea, chorizo, beef stock, oxtail, carrot, long-grain white rice, smoked paprika, leek, sherry, bell pepper, garlic, chili flake
Moroccan Lamb, Chickpea, and Lentil Soup (Harira)
karenskitchenstories.com
Ingredients: lemon, bay leaf, parsley, canned tomato, canned chickpea, chicken stock, ground lamb, cumin, celery, paprika, carrot, olive oil, tomato paste, cinnamon, lentils, cilantro, onion, sugar, turmeric, garlic
One Pot Meatball and Gnocchi Soup Recipe
recipes.net
Ingredients: lemon, bay leaf, parsley, canned tomato, canned chickpea, chicken broth, ground turkey, turkey bacon, parmesan, gnocchi, celery, rosemary, red wine, carrot, egg, olive oil, thyme, onion, garlic, chili flake
How To Make One Pot Meatball and Gnocchi Soup
recipes.net
Ingredients: lemon, bay leaf, parsley, canned tomato, canned chickpea, chicken broth, ground turkey, turkey bacon, parmesan, gnocchi, celery, rosemary, red wine, carrot, egg, olive oil, thyme, onion, garlic, chili flake