lemon, parsley, canned chickpea, cayenne, garlic & romaine recipes
4 recipes
Page 1
Roasted Cauliflower and Chickpea Salad with Tahini Dressing
themom100.com
Ingredients: lemon, romaine, parsley, garlic, canned chickpea, cayenne, cumin, cauliflower, red onion, paprika, tahini, olive oil
Roasted Chickpea Salad with Vegan Ranch Dressing
emilieeats.com
Ingredients: lemon, romaine, parsley, garlic, canned chickpea, cayenne, almond milk, dried chives, dill, cherry tomato, silken tofu, garlic powder, cucumber, carrot, olive oil, corn, apple cider vinegar, onion powder, avocado, agave nectar
Chopped Salad with Spiced Chickpeas and Tarragon Tahini Dressing
bakedbree.com
Ingredients: lemon, romaine, parsley, garlic, canned chickpea, cayenne, chicken breast, feta, cumin, red onion, cherry tomato, kalamata olives, cucumber, tahini, allspice, olive oil, cinnamon, oregano, mint, green cardamom, tarragon
Chopped Salad with Spiced Chickpeas and Tarragon Tahini Dressing
bakedbree.com
Ingredients: lemon, romaine, parsley, garlic, canned chickpea, cayenne, chicken breast, feta, cumin, red onion, cherry tomato, kalamata olives, cucumber, tahini, allspice, olive oil, cinnamon, oregano, mint, green cardamom, tarragon