lemon, parsley, canned chickpea, honey & vegetable broth recipes
5 recipes
Page 1
Spring Orzo Salad Recipe
yummyhealthyeasy.com
Ingredients: lemon, honey, parsley, canned chickpea, vegetable broth, almond, orzo, feta, extra virgin olive oil, white wine vinegar, peas, arugula, asparagus, scallion
Crispy Chickpea Grain Bowl with Lemon Yogurt
allrecipes.com
Ingredients: lemon, honey, parsley, canned chickpea, vegetable broth, almond, barley, greek yogurt, shallot, harissa, red wine, carrot, smoked paprika, olive oil, button mushroom, garlic
Moroccan Squash Tagine with Garbanzos and Couscous
leitesculinaria.com
Ingredients: lemon, honey, parsley, canned chickpea, vegetable broth, almond, couscous, shallot, ginger root, olive oil, butternut squash, cinnamon, saffron, prunes, garlic, cayenne
Chickpea and Winter Vegetable Stew
crecipe.com
Ingredients: lemon, honey, parsley, canned chickpea, vegetable broth, couscous, cumin, harissa, extra virgin olive oil, carrot, butternut squash, tomato paste, coriander powder, leek, chili powder, onion, turnip, potato, garlic, caraway
Moroccan vegetable stew
goodfood.com.au
Ingredients: lemon, honey, parsley, canned chickpea, vegetable broth, couscous, cumin, celery, red onion, paprika, extra virgin olive oil, carrot, olive oil, tomato, black olives, cilantro, bell pepper, chili powder, turmeric, garlic