lemon, parsley, canned chickpea, quinoa & cinnamon recipes

3 recipes

Page 1

Moroccan Harira (Bean Soup)

allrecipes.com

Ingredients: lemon, parsley, cinnamon, quinoa, canned chickpea, beef stock, cumin, ginger root, kidney beans, olive oil, lentils, cilantro, onion, turmeric, canned tomato

Moroccan Spiced Shrimp Skewers with Toasted Chickpeas, and California Prunes & Quinoa Salad

nutritiontwins.com

Ingredients: lemon, parsley, cinnamon, quinoa, canned chickpea, shrimp, cumin, shallot, basil, carrot, smoked paprika, olive oil, cilantro, prunes, red quinoa, garlic

Moroccan Chickpea Bowl (Meal Prep Lunch)

karalydon.com

Ingredients: lemon, parsley, cinnamon, quinoa, canned chickpea, pita, feta, cumin, cauliflower, red onion, paprika, extra virgin olive oil, coriander, ginger powder, honey, carrot, white wine vinegar, dijon mustard, avocado oil, green cardamom, hummus, turmeric, cayenne