lemon, parsley, canned tomato, canned chickpea & tomato paste recipes
6 recipes
Page 1
Spicy Chicken Soup with Vegetables
eatsmarter.com
Ingredients: lemon, parsley, tomato paste, canned tomato, canned chickpea, cooked chicken, canned kidney beans, olive oil, onion, vegetable broth
Moroccan Harira
vegetariantimes.com
Ingredients: lemon, parsley, tomato paste, canned tomato, canned chickpea, flour, vermicelli, ginger powder, olive oil, cinnamon, cilantro, onion, vegetable broth, green lentils
Vegetable tagine with lemon couscous
womensweeklyfood.com.au
Ingredients: lemon, parsley, tomato paste, canned tomato, canned chickpea, couscous, cumin, paprika, coriander, ginger powder, vegetable oil, pumpkin, baby greens, onion, garlic, pattypan squash, caraway
Vegan Slow Cooker Spanish-style Rice
goodhousekeeping.com
Ingredients: lemon, parsley, tomato paste, canned tomato, canned chickpea, sun-dried tomatoes in oil, white wine, peas, smoked paprika, olive oil, saffron, black olives, bell pepper, chili powder, onion, paella rice, garlic, vegetable broth
Chickpea Soup with Chicken and Spinach
thecozyapron.com
Ingredients: lemon, parsley, tomato paste, canned tomato, canned chickpea, chicken stock, cooked chicken, cumin, celery, carrot, olive oil, coriander powder, baby greens, cilantro, onion, mint, garlic, cayenne
Moroccan Lamb, Chickpea, and Lentil Soup (Harira)
karenskitchenstories.com
Ingredients: lemon, parsley, tomato paste, canned tomato, canned chickpea, chicken stock, ground lamb, cumin, celery, paprika, carrot, bay leaf, olive oil, cinnamon, lentils, cilantro, onion, sugar, turmeric, garlic