lemon, parsley, canned tuna, flour & celery recipes
5 recipes
Page 1
Baked Albacore or Yellowfin Tuna With Herb Sauce
cdkitchen.com
Ingredients: canned tuna, flour, celery, lemon, parsley, butter, vermouth, marjoram, rosemary, bay leaf, onion
Tuna mornay
womensweeklyfood.com.au
Ingredients: canned tuna, flour, celery, lemon, parsley, bread crumbs, milk, butter, macaroni, cream, cheddar, onion, garlic
Tuna Noodle Casserole
tastesbetterfromscratch.com
Ingredients: canned tuna, flour, celery, lemon, parsley, chicken broth, parmesan, milk, butter, crackers, pasta shell, dill, peas, onion, garlic
The BEST Tuna Noodle Casserole Recipe
theforkedspoon.com
Ingredients: canned tuna, flour, celery, lemon, parsley, chicken broth, parmesan, egg noodle, milk, butter, crackers, carrot, peas, olive oil, button mushroom, onion, garlic, italian seasoning
A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples
crecipe.com
Ingredients: canned tuna, flour, celery, lemon, parsley, walnut, butter, feta, red onion, brown sugar, kalamata olives, zucchini, apple, roasted red peppers, extra virgin olive oil, rolled oats, cinnamon, tomato, garlic, canned chickpea, nutmeg, canned artichoke