lemon, parsley, cayenne, capers & extra virgin olive oil recipes
6 recipes
Page 1
Eastern Mediterranean Potato Salad
food.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, cayenne, kalamata olives, tomato, onion, potato
White Bean Dip
afamilyfeast.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, cayenne, cannellini beans, bay leaf, sage, thyme, garlic
Spanish Cauliflower Salad Recipe:
whatscookingamerica.net
Ingredients: lemon, extra virgin olive oil, parsley, capers, cayenne, cauliflower, paprika, red wine vinegar, egg, garlic
Zesty Quinoa Cakes
runningtothekitchen.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, cayenne, parmesan, flour, egg, quinoa, onion, garlic
Fish and Chips with Tartar Sauce
thedailymeal.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, cayenne, whitefish, almond flour, butter, egg, celeriac, mayonnaise, pickle, mustard
Salmon Cakes + Sauce Gribiche
saltpepperskillet.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, cayenne, salmon, panko, shallot, chive, red wine vinegar, vegetable oil, dijon mustard, egg, mayonnaise, pickle, tarragon, scallion