lemon, parsley, chili flake, vegetable broth, onion & canned chickpea recipes
5 recipes
Page 1
Harvest Vegetable Stew
vegetariantimes.com
Ingredients: lemon, parsley, onion, canned chickpea, vegetable broth, chili flake, olive oil, butternut squash, oregano, bell pepper, canned tomato, garlic
Moroccan Sweet Potato Soup
thefoodblog.net
Ingredients: lemon, parsley, onion, canned chickpea, vegetable broth, chili flake, cumin, celery, coriander, smoked paprika, olive oil, cinnamon, turmeric, sweet potato, garlic, caraway
Vegetable Paella with Chickpeas
cooknourishbliss.com
Ingredients: lemon, parsley, onion, canned chickpea, vegetable broth, chili flake, carrot, artichoke, peas, smoked paprika, olive oil, green beans, saffron, bell pepper, risotto rice, canned tomato, garlic
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: lemon, parsley, onion, canned chickpea, vegetable broth, chili flake, worcestershire, beef steak, balsamic vinegar, kale, extra virgin olive oil, red wine vinegar, rosemary, dijon mustard, olive oil, oregano, cilantro, thyme, garlic, scallion
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: lemon, parsley, onion, canned chickpea, vegetable broth, chili flake, chicken thighs, greek yogurt, cumin, tomato sauce, red lentils, paprika, harissa, coriander, carrot, butternut squash, cinnamon, cilantro, bell pepper, mint, turmeric, canned tomato, garlic, cayenne