lemon, parsley, cucumber, egg, extra virgin olive oil & canned chickpea recipes
5 recipes
Page 1
Spinach Orzo Salad with Chicken Meatballs and Chickpeas
rachelcooks.com
Ingredients: lemon, extra virgin olive oil, cucumber, egg, parsley, canned chickpea, ground chicken, bread crumbs, orzo, feta, tomato, oregano, baby greens, garlic
Low Sodium Chickpea Burgers With Tahini Sauce
hackingsalt.com
Ingredients: lemon, extra virgin olive oil, cucumber, egg, parsley, canned chickpea, greek yogurt, flour, pita, red onion, tahini, carrot, coriander powder, vinegar, baby greens, garlic
Mediterranean Chickpea Egg Salad Recipe
themediterraneandish.com
Ingredients: lemon, extra virgin olive oil, cucumber, egg, parsley, canned chickpea, celery, red cabbage, coriander, fresh mint, dijon mustard, sumac, jalapeno, garlic, scallion, cayenne
Mini falafel with cucumber yoghurt
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, cucumber, egg, parsley, canned chickpea, greek yogurt, flour, cumin, fresh mint, olive oil, coriander powder, cilantro, onion, mint, baking soda
Falafel Waffles with Tzatziki Sauce
yummly.com
Ingredients: lemon, extra virgin olive oil, cucumber, egg, parsley, canned chickpea, flour, milk, yogurt, sour cream, cumin, dill, baking powder, cilantro, onion, green cardamom, canned tomato, garlic