lemon, parsley, cucumber, feta, kalamata olives, red onion & canned artichoke recipes
7 recipes
Page 1
Healthy & Delicious: Greek Orzo Salad Recipe
seriouseats.com
Ingredients: feta, lemon, red onion, kalamata olives, cucumber, parsley, canned artichoke, orzo, extra virgin olive oil, tomato
Mediterranean Layered Salad
bettycrocker.com
Ingredients: feta, lemon, red onion, kalamata olives, cucumber, parsley, canned artichoke, cherry tomato, romaine, extra virgin olive oil, honey, hummus, chili flake
Mediterranean Lentil Salad
thefoodblog.net
Ingredients: feta, lemon, red onion, kalamata olives, cucumber, parsley, canned artichoke, cherry tomato, extra virgin olive oil, garlic powder, capers, oregano, green lentils
Orzo Salad with Feta
stripedspatula.com
Ingredients: feta, lemon, red onion, kalamata olives, cucumber, parsley, canned artichoke, orzo, cherry tomato, extra virgin olive oil, red wine vinegar, honey, oregano, garlic
Easy Chopped Mediterranean Salad
theforkedspoon.com
Ingredients: feta, lemon, red onion, kalamata olives, cucumber, parsley, canned artichoke, cherry tomato, red wine vinegar, rosemary, olive oil, oregano, bell pepper, pepperoncini, avocado, garlic, canned chickpea
Mediterranean Madness Salad
foodnetwork.com
Ingredients: feta, lemon, red onion, kalamata olives, cucumber, parsley, canned artichoke, orzo, cracked pepper, sun dried tomato, romaine, eggplant, extra virgin olive oil, red wine vinegar, fresh mint, capers, bell pepper, garlic
Greek Chicken Salad
theforkedspoon.com
Ingredients: feta, lemon, red onion, kalamata olives, cucumber, parsley, canned artichoke, chicken breast, cracked pepper, dill, cherry tomato, romaine, red wine vinegar, rosemary, dijon mustard, olive oil, oregano, bell pepper, thyme, avocado, garlic, canned chickpea