lemon, parsley, cucumber, thyme, extra virgin olive oil & fresh mint recipes

9 recipes

Page 1

Lentil and Feta Salad

beachbodyondemand.com

Ingredients: lemon, extra virgin olive oil, cucumber, fresh mint, parsley, thyme, feta, celery, red onion, cherry tomato, himalayan salt, lentils, bell pepper

Quinoa Tabbouleh with Za'atar

heavenlynnhealthy.com

Ingredients: lemon, extra virgin olive oil, cucumber, fresh mint, parsley, thyme, cumin, sesame seed, za'atar, honey, sumac, tomato, quinoa, garlic

Buttermilk Fattoush

davidlebovitz.com

Ingredients: lemon, extra virgin olive oil, cucumber, fresh mint, parsley, thyme, buttermilk, pita, white wine vinegar, sumac, olive oil, radish, tomato, onion, garlic

Spicy vegetable pies with tzatziki ( SERVES 6 )

eatwell.co.nz

Ingredients: lemon, extra virgin olive oil, cucumber, fresh mint, parsley, thyme, pine nut, greek yogurt, phyllo, eggplant, allspice, coriander powder, leek, baby greens, bell pepper

Greek Chicken Fajitas with Broccoli Rabe

andiemitchell.com

Ingredients: lemon, extra virgin olive oil, cucumber, fresh mint, parsley, thyme, chicken breast, feta, broccoli rabe, red onion, cherry tomato, corn tortillas, red wine vinegar, rosemary, dijon mustard, oregano

Char-grilled quail with cauliflower and pomegranate salad

womensweeklyfood.com.au

Ingredients: lemon, extra virgin olive oil, cucumber, fresh mint, parsley, thyme, quail, cauliflower, red onion, pomegranate molasses, honey, olive oil, cinnamon, coriander powder, scallion, pomegranate

Flank Steak with Grilled Tomatoes & Cucumber Herb Relish

eatingwell.com

Ingredients: lemon, extra virgin olive oil, cucumber, fresh mint, parsley, thyme, beef steak, cumin, paprika, garlic granules, tomato, oregano, sugar, garlic, scallion, chili flake, sherry vinegar

Butterflied marinated leg of lamb with couscous salad and harissa yogurt

deliciousmagazine.co.uk

Ingredients: lemon, extra virgin olive oil, cucumber, fresh mint, parsley, thyme, leg of lamb, couscous, greek yogurt, cumin, peppercorn, red onion, orange, harissa, coriander, olive oil, fennel seed, chile pepper, garlic

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: lemon, extra virgin olive oil, cucumber, fresh mint, parsley, thyme, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, white wine, carrot, olive oil, tomato paste, tomato, lentils, onion, garlic, canned chickpea