lemon, parsley, dill, feta, cherry tomato & canned chickpea recipes
5 recipes
Page 1
Mediterranean Power Bowl {Gluten Free}
nutritiouseats.com
Ingredients: feta, lemon, dill, cherry tomato, parsley, canned chickpea, balsamic vinegar, romaine, cucumber, olive oil, oregano, quinoa, agave nectar, garlic
Balela Salad
reluctantentertainer.com
Ingredients: feta, lemon, dill, cherry tomato, parsley, canned chickpea, sun dried tomato, extra virgin olive oil, basil, canned black beans, jalapeno, apple cider vinegar, onion, garlic
Mediterranean 7-Layer Dip
the-girl-who-ate-everything.com
Ingredients: feta, lemon, dill, cherry tomato, parsley, canned chickpea, greek yogurt, cream cheese, cumin, cucumber, tahini, olive oil, chickpea, garlic, scallion
Pasta Salad with Italian Dressing
littlebroken.com
Ingredients: feta, lemon, dill, cherry tomato, parsley, canned chickpea, bow-tie pasta, fresh mozzarella, cauliflower, red onion, extra virgin olive oil, cucumber, red wine vinegar, honey, garlic, italian seasoning
Greek Chicken Salad
theforkedspoon.com
Ingredients: feta, lemon, dill, cherry tomato, parsley, canned chickpea, chicken breast, cracked pepper, red onion, kalamata olives, romaine, cucumber, red wine vinegar, rosemary, dijon mustard, olive oil, oregano, bell pepper, thyme, avocado, garlic, canned artichoke