lemon, parsley, extra virgin olive oil, asparagus, dijon mustard & hazelnut recipes
2 recipes
Page 1
White Asparagus with Tarragon Dressing
jamiegeller.com
Ingredients: hazelnut, lemon, extra virgin olive oil, dijon mustard, parsley, asparagus, shallot, white wine vinegar, tarragon
Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables
foodnetwork.com
Ingredients: hazelnut, lemon, extra virgin olive oil, dijon mustard, parsley, asparagus, worcestershire, salmon, butter, bulgur, ketchup, cherry tomato, shallot, paprika, brown sugar, zucchini, dried cherry, red wine vinegar, honey, red wine, ancho chile powder, molasses, jalapeno, bell pepper, garlic, chipotle in adobo, canola oil