lemon, parsley, heavy cream & tarragon recipes

32 recipes

Page 1

Prosciutto-wrapped Salmon with Fresh Herb Sauce

oregonlive.com

Ingredients: heavy cream, lemon, parsley, tarragon, prosciutto, salmon, shallot, extra virgin olive oil, cornstarch

Herby Kale Sauce Omelette

naturallyella.com

Ingredients: heavy cream, lemon, parsley, tarragon, ghee, manchego, kale, egg, olive oil, scallion

Bearnaise Sauce II

allrecipes.com

Ingredients: heavy cream, lemon, parsley, tarragon, butter, white wine vinegar, egg, mustard powder, onion, cayenne

Perch with Vegetables

eatsmarter.com

Ingredients: heavy cream, lemon, parsley, tarragon, zander, fish stock, ghee, butter, shallot, baby carrot, potato, garlic

Coquilles St-Jacques (Gratinéed Scallops)

thefooddictator.com

Ingredients: heavy cream, lemon, parsley, tarragon, scallop, flour, gruyere, butter, shallot, bay leaf, button mushroom, dry vermouth

Poulet aigu de Tarragon

allrecipes.com

Ingredients: heavy cream, lemon, parsley, tarragon, chicken broth, chicken breast, flour, sour cream, white wine, ginger root, olive oil, onion, asparagus

Vegetable Crudité With Green Goddess Dressing

thedailymeal.com

Ingredients: heavy cream, lemon, parsley, tarragon, canned anchovy, shallot, tarragon vinegar, chive, basil, honey, vegetable oil, avocado, garlic

Green Goddess Dressing

bonappetit.com

Ingredients: heavy cream, lemon, parsley, tarragon, canned anchovy, shallot, basil, white wine vinegar, olive oil, cilantro, avocado, sugar, garlic, lime

Eggs Benedict Grill

foodnetwork.com

Ingredients: heavy cream, lemon, parsley, tarragon, salmon, hollandaise sauce, butter, bagel, cream cheese, hot sauce, chive, egg, sherry, cayenne

Asparagus Soup with Parmesan Shortbread Coins

delish.com

Ingredients: heavy cream, lemon, parsley, tarragon, chicken broth, parmesan, flour, butter, white pepper, egg, peas, thyme, onion, asparagus

Warm Crab, Brie and Artichoke Dip

noblepig.com

Ingredients: heavy cream, lemon, parsley, tarragon, bacon, crab, baguette, brie, panko, white wine, dijon mustard, olive oil, onion, canned artichoke

Parsnip Soup With Apples and Walnuts From 'Marcus Off Duty'

seriouseats.com

Ingredients: heavy cream, lemon, parsley, tarragon, chicken broth, walnut, walnut oil, cumin, apple, olive oil, parsnip, garam masala, turmeric, jerusalem artichoke, garlic

Creamy Artichoke, Crab & Brie Dip Recipe - (4.2/5)

keyingredient.com

Ingredients: heavy cream, lemon, parsley, tarragon, worcestershire, crab, baguette, brie, panko, white wine, dijon mustard, olive oil, onion, cayenne, canned artichoke

Creamy Crab Dip with Brie & Artichokes

cuisineathome.com

Ingredients: heavy cream, lemon, parsley, tarragon, worcestershire, crab, baguette, brie, panko, white wine, dijon mustard, olive oil, onion, cayenne, canned artichoke

Herb-Crusted Chicken Breast with White Wine Butter Sauce ►

greatchefs.com

Ingredients: heavy cream, lemon, parsley, tarragon, chicken breast, ghee, flour, butter, peppercorn, white wine, shallot, chive, bay leaf, egg, chervil

Parsnip Soup With Apples and Walnuts From 'Marcus Off Duty' Recipe

seriouseats.com

Ingredients: heavy cream, lemon, parsley, tarragon, chicken broth, walnut, walnut oil, cumin, apple, olive oil, parsnip, garam masala, turmeric, jerusalem artichoke, garlic

Braised Eel with Herb Sauce

eatsmarter.com

Ingredients: heavy cream, lemon, parsley, tarragon, eel, butter, pastry flour, dill, peppercorn, carrot, bay leaf, allspice, sage, leek, onion

Chicken Ragout in Peppers

eatsmarter.com

Ingredients: heavy cream, lemon, parsley, tarragon, chicken stock, chicken breast, beef broth, parmesan, butter, pastry flour, peas, bell pepper, onion, sherry vinegar, white rice

Salmon Pasta with Green Goddess Pesto

thewoksoflife.com

Ingredients: heavy cream, lemon, parsley, tarragon, salmon, butter, fettuccine, dill, extra virgin olive oil, chive, basil, peas, capers, garlic, scallion

Creamy Asparagus Soup

cuisineathome.com

Ingredients: heavy cream, lemon, parsley, tarragon, chicken broth, prosciutto, croutons, butter, celery, white wine, extra virgin olive oil, dijon mustard, onion, asparagus, potato, garlic