lemon, parsley, milk, extra virgin olive oil, egg & rosemary recipes
4 recipes
Page 1
Porchetta
gourmettraveller.com.au
Ingredients: milk, lemon, extra virgin olive oil, rosemary, egg, parsley, suckling pig, parmesan, ricotta, bread, iceberg, radicchio, fennel, olive oil, fennel seed, garlic
4 Classic SPANISH TAPAS that will BLOW YOU AWAY
spainonafork.com
Ingredients: milk, lemon, extra virgin olive oil, rosemary, egg, parsley, shrimp, bread crumbs, flour, manchego, chive, olive oil, button mushroom, thyme, potato, garlic
Fritto Misto With Anchovy Dip
foodnetwork.com
Ingredients: milk, lemon, extra virgin olive oil, rosemary, egg, parsley, shrimp, squid, canned anchovy, peanut oil, flour, cauliflower, red onion, olive oil, capers, sweet potato, chili flake
Turkey Meatball Soup with Quinoa
jessicagavin.com
Ingredients: milk, lemon, extra virgin olive oil, rosemary, egg, parsley, chicken broth, ground turkey, parmesan, panko, cannellini beans, kidney beans, spinach, thyme, quinoa, onion, garlic