lemon, parsley, mussel, garlic, basil & flour recipes
1 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: mussel, flour, lemon, basil, parsley, garlic, clam, chicken stock, red mullet, milk, celery, white wine, shallot, egg, olive oil, tomato, baby greens, saffron, dry vermouth, chili flake, nutmeg