lemon, parsley, shallot, garlic, butter & canned anchovy recipes

11 recipes

Page 1

Escargots à la Bourguignonne

foodal.com

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, snail, white wine

Pan-Roasted Halibut with Herbed Corona Beans

bonappetit.com

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, halibut, gigantes, bay leaf, olive oil, capers

Nancy Silverton’s Roasted Salmon Steaks with Remoulade Butter

sunset.com

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, salmon, dill, chive, olive oil, capers, tarragon

Roasted Chicken with Natural Garlic Jus

sidechef.com

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, chicken breast, heavy cream, soup base, extra virgin olive oil, fennel seed, baby greens, potato

WARMED WILD MUSHROOM SALAD WITH FRISEE, ANCHOVY VINAIGRETTE, AND FRESH PARSLEY

chefspencil.com

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, parmesan, dijon mustard, olive oil, frisee, thyme, canola oil, wild mushroom

Gnocchi with Mozzarella, Broccolini, and Warm Anchovy Sauce

bhg.com

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, pine nut, fresh mozzarella, gnocchi, broccoli, olive oil, thyme, chili flake

Caesar Salad Le Cirque Recipe

foodrepublic.com

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, worcestershire, parmesan, bread, romaine, red wine vinegar, dijon mustard, egg, canola oil

Pork Fillet with Black Olive Tapanade and Tagliatelle

supervalu.ie

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, pork chops, walnut, tagliatelle, bouillon cube, olive oil, sherry, black olives, thyme

Roast chicken with celery, anchovy and white bean salad

gourmettraveller.com.au

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, chicken breast, celery, currant, white wine vinegar, canned beans, dijon mustard, olive oil, thyme, chili flake

Roasted Dry-Aged Rib of Beef with Creamed Greens

recipes.camp

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, chicken stock, beef ribs, heavy cream, extra virgin olive oil, marjoram, rosemary, vegetable oil, spinach, thyme, endive, green peppercorn, chili flake

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: canned anchovy, butter, lemon, shallot, parsley, garlic, chicken broth, venison, parmesan, white wine, fleur de sel, carrot, peas, olive oil, capers, thyme, mint, asparagus, risotto rice, canola oil