lemon, parsley, squid & spaghetti recipes
11 recipes
Page 1
Squid with fettuccine, garlic and chilli ( SERVES 4 )
eatwell.co.nz
Ingredients: squid, spaghetti, lemon, parsley, extra virgin olive oil, olive oil, chile pepper, garlic
Calamari, chilli and garlic spaghettini
gourmettraveller.com.au
Ingredients: squid, spaghetti, lemon, parsley, tomato sauce, extra virgin olive oil, smoked paprika, chile pepper, garlic
Frutti di Mare Spaghetti en Cartoccio
oregonlive.com
Ingredients: squid, spaghetti, lemon, parsley, shrimp, scallop, fennel, extra virgin olive oil, marinara sauce, chili flake
Amalfi Calamari Pasta
bonappetit.com
Ingredients: squid, spaghetti, lemon, parsley, flour, butter, baking powder, olive oil, cornstarch, canola oil, cayenne
Spicy Braised Calamari
crecipe.com
Ingredients: squid, spaghetti, lemon, parsley, red wine, olive oil, onion, chile pepper, canned tomato, garlic, chili flake
Spicy calamari with spaghetti
healthyfood.com
Ingredients: squid, spaghetti, lemon, parsley, peppercorn, cherry tomato, jalapeno, olive oil, cooking spray, arugula, sugar, scallion, chili flake
SQUARE SPAGHETTI WITH RAW SQUID, ZUCCHINI AND SPICY TOMATO SAUCE
academiabarilla.it
Ingredients: squid, spaghetti, lemon, parsley, worcestershire, hot sauce, zucchini, extra virgin olive oil, basil, tomato, mint, chile pepper, garlic
Spaghetti allo scoglio (Seafood spaghetti)
kitchenstories.com
Ingredients: squid, spaghetti, lemon, parsley, shrimp, mussel, butter, white wine, cherry tomato, vegetable oil, olive oil, tomato paste, sugar, garlic
Pasta Pescatore
italianfoodforever.com
Ingredients: squid, spaghetti, lemon, parsley, shrimp, clam, scallop, mussel, seafood stock, white wine, olive oil, tomato, onion, garlic, chili flake
Fideua (it’s like a paella but using noodles)
themayakitchen.com
Ingredients: squid, spaghetti, lemon, parsley, shrimp, mussel, fish stock, white wine, paprika, egg, peas, olive oil, saffron, bell pepper, onion, garlic
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: squid, spaghetti, lemon, parsley, clam, prawns, mussel, fish stock, white wine, extra virgin olive oil, vegetable oil, bay leaf, dijon mustard, egg, tomato, saffron, bell pepper, onion, garlic