lemon, parsley, thyme, dijon mustard & tomato recipes

9 recipes

Page 1

Lemony Herb Tuna Melts

bellyfull.net

Ingredients: lemon, dijon mustard, parsley, tomato, thyme, canned tuna, fontina, butter, rustic italian bread, chive, mayonnaise

Lemon Lentil Salad Recipe

tasteofhome.com

Ingredients: lemon, dijon mustard, parsley, tomato, thyme, red wine vinegar, bay leaf, olive oil, lentils, sugar, garlic, scallion

Shaved Asparagus and Cherubs® Tomato Salad

naturesweet.com

Ingredients: lemon, dijon mustard, parsley, tomato, thyme, pine nut, parmesan, bread, shallot, extra virgin olive oil, olive oil, asparagus, garlic

Lupini Beans and Zucchini Patties with Hemp Dill Sauce Recipe

panasonic.eu

Ingredients: lemon, dijon mustard, parsley, tomato, thyme, dill, lettuce, paprika, zucchini, nutritional yeast, flax, hemp hearts, turmeric, scallion, lupini beans

Lupini Beans and Zucchini Patties with Hemp Dill Sauce

panasonic.eu

Ingredients: lemon, dijon mustard, parsley, tomato, thyme, dill, lettuce, paprika, zucchini, nutritional yeast, flax, hemp hearts, turmeric, scallion, lupini beans

Open-Faced Smoked Salmon Sandwich

crecipe.com

Ingredients: lemon, dijon mustard, parsley, tomato, thyme, smoked salmon, rye bread, yogurt, cream cheese, dill, chive, cucumber, honey, egg, garlic, butter lettuce

Vegan Chicken Salad Sandwich

sidechef.com

Ingredients: lemon, dijon mustard, parsley, tomato, thyme, bread, celery, dill, red onion, garlic powder, chive, cucumber, vegan chicken, boston lettuce, olive oil, vegan mayonnaise

Greek Chicken and Greek Salad Recipes

aprettylifeinthesuburbs.com

Ingredients: lemon, dijon mustard, parsley, tomato, thyme, chicken breast, feta, red onion, kalamata olives, romaine, cucumber, red wine vinegar, rosemary, olive oil, oregano, bell pepper, sugar, garlic

Florida Lobster Cassoulet with Saffron Rouille

greatchefs.com

Ingredients: lemon, dijon mustard, parsley, tomato, thyme, lobster tail, lobster stock, bread, celery, white wine, carrot, bay leaf, white pepper, egg, white beans, olive oil, tomato paste, saffron, onion, garlic, cayenne