lemon, parsley, thyme, scallion, chili flake & rosemary recipes
3 recipes
Page 1
Creamy Wild Rice Soup
loveandlemons.com
Ingredients: lemon, rosemary, parsley, thyme, scallion, chili flake, cashew, almond milk, celery, kale, extra virgin olive oil, cannellini beans, white miso, carrot, dijon mustard, white beans, button mushroom, wild rice, garlic
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: lemon, rosemary, parsley, thyme, scallion, chili flake, worcestershire, beef steak, balsamic vinegar, kale, extra virgin olive oil, red wine vinegar, dijon mustard, olive oil, oregano, cilantro, onion, garlic, canned chickpea, vegetable broth
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: lemon, rosemary, parsley, thyme, scallion, chili flake, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, ginger root, raisins, honey, red wine, carrot, bay leaf, dried fig, olive oil, clove, cinnamon, bell pepper, onion, sugar, garlic, craisins