lemon, parsley, thyme, zucchini, extra virgin olive oil & bay leaf recipes
2 recipes
Page 1
Chicken and parsley terrine with zucchini salad
gourmettraveller.com.au
Ingredients: lemon, zucchini, extra virgin olive oil, bay leaf, parsley, thyme, chicken breast, gelatin, peppercorn, white wine, shallot, carrot, white wine vinegar, leek, quinoa, garlic
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: lemon, zucchini, extra virgin olive oil, bay leaf, parsley, thyme, corned beef, parmesan, flour, beer, fresno chile, garlic powder, chive, red wine vinegar, egg, edamame, oregano, cilantro, bell pepper, onion, sweet corn, potato, sugar, garlic