lemon, parsley, white wine, egg, chili flake & clam recipes
1 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: clam, lemon, white wine, egg, parsley, chili flake, chicken stock, red mullet, mussel, flour, milk, celery, shallot, basil, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, nutmeg