lemon, parsnip, butternut squash & red lentils recipes

2 recipes

Page 1

Moroccan Red Lentil Stew with Parsnip Fries

cleaneatingmag.com

Ingredients: red lentils, lemon, parsnip, butternut squash, cumin, turmeric, olive oil, cayenne, parsley, ginger powder, onion, canned chickpea, cinnamon, canned tomato, carrot, coriander powder, vegetable broth, garlic

Indian winter soup

crecipe.com

Ingredients: red lentils, lemon, parsnip, butternut squash, pearl barley, tomato, cumin, bay leaf, turmeric, jalapeno, sweet potato, onion, cinnamon, brown mustard, coriander powder, coriander, paprika, ginger root, clove, garlic, vegetable oil