lemon, pastry flour, onion, parmesan & parsley recipes
7 recipes
Page 1
Stuffed Cabbage Rolls
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Ingredients: parmesan, pastry flour, lemon, parsley, onion, walnut, ghee, heavy cream, butter, cabbage, egg, saffron, vegetable broth
Tortellini with Lemon Tarragon Sauce
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Ingredients: parmesan, pastry flour, lemon, parsley, onion, turkey breast, bread crumbs, milk, butter, white wine, carrot, egg, tarragon
Chicken Ragout in Peppers
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Ingredients: parmesan, pastry flour, lemon, parsley, onion, chicken stock, chicken breast, beef broth, heavy cream, butter, peas, bell pepper, tarragon, sherry vinegar, white rice
Moussaka with Spinach
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Ingredients: parmesan, pastry flour, lemon, parsley, onion, milk, butter, feta, dill, eggplant, egg, olive oil, cinnamon, spinach, potato, canned tomato, garlic
Pasta Rolls with Porcini Mushrooms and Pesto
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Ingredients: parmesan, pastry flour, lemon, parsley, onion, bread crumbs, ricotta, heavy cream, lasagna, butter, white wine, chard, egg, olive oil, button mushroom, thyme, garlic
Tomato Soup with Ricotta Dumplings
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Ingredients: parmesan, pastry flour, lemon, parsley, onion, ricotta, dill, white balsamic vinegar, carrot, egg, olive oil, tomato, sugar, garlic, vegetable broth, chili flake, nutmeg, cayenne, chervil
Braised Beef Shanks with Saffron Risotto
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Ingredients: parmesan, pastry flour, lemon, parsley, onion, beef broth, veal roast, butter, celery, white wine, carrot, bay leaf, olive oil, tomato paste, sage, rosé wine, leek, saffron, thyme, risotto rice, garlic, cayenne