lemon, pear, cream & gruyere recipes
2 recipes
Page 1
Gratin of Potato, Beurre Bosc Pear and Blue Cheese with a Wild Rocket Salad
myfoodbook.com.au
Ingredients: gruyere, cream, lemon, pear, butter, blue cheese, arugula, onion, potato, garlic, cayenne
Caramelised Quail with Gratin of Potato Pear & Blue Cheese
myfoodbook.com.au
Ingredients: gruyere, cream, lemon, pear, quail, butter, blue cheese, orange marmalade, olive oil, arugula, onion, potato, garlic, cayenne