lemon, peas & pastry flour recipes

37 recipes

Page 1

Rolls Stuffed with Cauliflower and Pea Puree

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Ingredients: pastry flour, lemon, peas, pesto, butter, creme fraiche, cauliflower, vegetable oil, egg

Fish Sticks with Peas

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Ingredients: pastry flour, lemon, peas, fish fillets, bread crumbs, butter, dill, frying oil, egg

Asparagus Soup with Peas and Salmon

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Ingredients: pastry flour, lemon, peas, salmon, butter, creme fraiche, asparagus, potato, sugar

Pea and Goat Cheese Buns

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Ingredients: pastry flour, lemon, peas, buttermilk, heavy cream, goat cheese, baking powder, egg, sugar, canola oil

Baked Pancakes with Tuna and Capers

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Ingredients: pastry flour, lemon, peas, canned tuna, milk, butter, carrot, white pepper, egg, capers

Waffles with Creamy Peas

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Ingredients: pastry flour, lemon, peas, parmesan, milk, yogurt, butter, vegetable oil, egg, nutmeg

Vegetables in Dill Sauce

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Ingredients: pastry flour, lemon, peas, dill, shallot, carrot, celeriac, olive oil, potato, sugar

Gnocchi with Peas, Beans and Mint

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Ingredients: pastry flour, lemon, peas, parmesan, butter, fava beans, fresh mint, egg, potato, nutmeg

Fish with Vegetables and Mustard Sauce

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Ingredients: pastry flour, lemon, peas, cod, heavy cream, butter, carrot, potato, mustard, scallion, cayenne

Vegetable Ravioli

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Ingredients: pastry flour, lemon, peas, semolina flour, butter, snow peas, carrot, egg, olive oil, sugar, chervil

Chicken Fricassee with Peas and Asparagus

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Ingredients: pastry flour, lemon, peas, chicken broth, cooked chicken, butter, creme fraiche, white wine, white pepper, onion, asparagus, chervil

Vegetable Curry

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Ingredients: pastry flour, lemon, peas, yogurt, ginger root, carrot, vegetable oil, parsley, curry, potato, turmeric, garlic

Asparagus and Salmon Ragout

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Ingredients: pastry flour, lemon, peas, salmon, milk, butter, creme fraiche, dill, vegetable oil, capers, asparagus, sugar

Stuffed Kohlrabi

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Ingredients: pastry flour, lemon, peas, milk, butter, cream cheese, kohlrabi, egg, olive oil, mint, scallion, nutmeg

Chicken Breast Gratin with Peas and Gnocchi

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Ingredients: pastry flour, lemon, peas, chicken broth, prosciutto, chicken breast, parmesan, heavy cream, gnocchi, butter, shallot, sage

Creamy Leek Soup

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Ingredients: pastry flour, lemon, peas, chicken broth, heavy cream, butter, white wine, shallot, chive, leek, thyme, garlic

Fried Redfish with Peas

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Ingredients: pastry flour, lemon, peas, red snapper, butter, shallot, sesame seed, fresh mint, vegetable oil, egg, vinegar, sugar

Vegetable Stew

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Ingredients: pastry flour, lemon, peas, butter, creme fraiche, carrot, canned baby corn, new potato, endive, scallion, vegetable broth, nutmeg

Leek Cake with Dried Tomatoes

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Ingredients: pastry flour, lemon, peas, heavy cream, quark, milk, butter, sun-dried tomatoes in oil, chive, egg, leek, garlic, scallion

Vegetable Stew

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Ingredients: pastry flour, lemon, peas, prosciutto, milk, butter, fava beans, carrot, string beans, parsley, parsnip, potato, sugar