lemon, polenta, rosemary & lamb shank recipes

3 recipes

Page 1

Braised Lamb Shanks & Gremolata

myfoodbook.com.au

Ingredients: lamb shank, lemon, rosemary, polenta, beef stock, flour, soy sauce, red onion, brown sugar, parsley, olive oil, tomato, green beans, lima beans, thyme, canned tomato, garlic

Braised Lamb Shanks with Gremolata and Baked Polenta

bonappetit.com

Ingredients: lamb shank, lemon, rosemary, polenta, chicken broth, parmesan, butter, unbleached all-purpose flour, white wine, paprika, parsley, olive oil, fennel seed, onion, canned tomato, garlic, chili flake

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lamb shank, lemon, rosemary, polenta, beef stock, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, red wine, carrot, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth