lemon, pork belly, soy sauce & fresh mint recipes
2 recipes
Page 1
Twice-cooked asian pork belly with steamed ginger rice
womensweeklyfood.com.au
Ingredients: pork belly, soy sauce, lemon, fresh mint, chicken stock, ginger root, sesame oil, long-grain white rice, olive oil, cinnamon, cilantro, star anise, scallion, chinese five spice
Roasted pork belly with plum sauce
womensweeklyfood.com.au
Ingredients: pork belly, soy sauce, lemon, fresh mint, chicken stock, brown sugar, ginger root, cucumber, shaoxing wine, plum, jalapeno, olive oil, clove, cinnamon, orange juice, fennel seed, sugar, garlic, chili flake