lemon, potato, asparagus, dijon mustard & canola oil recipes
2 recipes
Page 1
Roasted Spring Vegetable Medley with Crispy Lentils
lentils.org
Ingredients: lemon, dijon mustard, asparagus, potato, canola oil, dill, red onion, radish, green lentils
Warm Potato Asparagus Salad with Lentils
joskitchenlarder.com
Ingredients: lemon, dijon mustard, asparagus, potato, canola oil, pancetta, dill, red onion, extra virgin olive oil, wholegrain mustard, apple cider vinegar, green lentils