lemon, potato, butter, chicken stock, bay leaf & fresh mint recipes
2 recipes
Page 1
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: chicken stock, butter, lemon, fresh mint, bay leaf, potato, lamb shank, cream, celery, red wine, carrot, parsley, olive oil, thyme, onion, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: chicken stock, butter, lemon, fresh mint, bay leaf, potato, lamb shank, cream, celery, red wine, carrot, parsley, olive oil, thyme, onion, garlic