lemon, potato, butter, leek, garlic, parsley & fish stock recipes
4 recipes
Page 1
Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )
eatwell.co.nz
Ingredients: fish stock, butter, lemon, parsley, leek, potato, garlic, fish fillets, panko, white wine, extra virgin olive oil, dijon mustard, thyme, onion
Creamy Seafood Chowder
readersdigest.ca
Ingredients: fish stock, butter, lemon, parsley, leek, potato, garlic, shrimp, clam, halibut, heavy cream, flour, celery, white wine
Cod with Vegetables
eatsmarter.com
Ingredients: fish stock, butter, lemon, parsley, leek, potato, garlic, bacon, cod, celery, white wine, shallot, carrot, bay leaf, tomato
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, butter, lemon, parsley, leek, potato, garlic, lobster, almond meal, bread crumbs, flour, bread, cream, white wine, shallot, paprika, extra virgin olive oil, chive, egg, olive oil, button mushroom, tomato, cress, bell pepper, onion, chili flake, sherry vinegar