lemon, potato, butter, shallot, bay leaf & fennel recipes
2 recipes
Page 1
Poached rainbow trout with sorrel and lemon butter sauce
gourmettraveller.com.au
Ingredients: butter, lemon, shallot, fennel, bay leaf, potato, rainbow trout, fish stock, white wine, sorrel, onion
Black Cod with Fennel Chowder and Smoked Oyster Panzanella
bonappetit.com
Ingredients: butter, lemon, shallot, fennel, bay leaf, potato, black cod, smoked oyster, clam juice, heavy cream, flour, milk, panko, celery, parsley, leek, thyme, onion