lemon, potato, butter, thyme, bay leaf & chive recipes

9 recipes

Page 1

Salmon Chowder

isavea2z.com

Ingredients: butter, lemon, chive, bay leaf, thyme, potato, chicken stock, bacon, salmon, heavy cream, flour, celery, leek, sweet corn

Salmon Chowder

simplyrecipes.com

Ingredients: butter, lemon, chive, bay leaf, thyme, potato, chicken stock, bacon, salmon, heavy cream, flour, celery, leek, sweet corn

Slow Roasted Wild Salmon with Cheesy Scalloped Potatoes

traegergrills.com

Ingredients: butter, lemon, chive, bay leaf, thyme, potato, salmon, bread crumbs, heavy cream, milk, cheddar, parsley, onion, garlic

Buttery Milky Maine Clam Chowder with Steamers

fearlesseating.net

Ingredients: butter, lemon, chive, bay leaf, thyme, potato, clam, clam broth, milk, crackers, celery, hot sauce, parsley, seafood seasoning, onion

Potato Gnocchi with Lobster, Leeks + Cream

potatogoodness.com

Ingredients: butter, lemon, chive, bay leaf, thyme, potato, lobster, parmesan, heavy cream, flour, white wine, potato starch, white pepper, egg, leek, nutmeg

Fish and Corn Chowder

crecipe.com

Ingredients: butter, lemon, chive, bay leaf, thyme, potato, chicken stock, bacon, haddock, heavy cream, milk, crackers, celery, dill, hot sauce, extra virgin olive oil, seafood seasoning, onion, sweet corn, garlic

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: butter, lemon, chive, bay leaf, thyme, potato, beef short ribs, beef stock, parmesan, heavy cream, flour, creme fraiche, celery, cracked pepper, rosemary, red wine, carrot, parsley, olive oil, tomato paste, oregano, onion, garlic

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: butter, lemon, chive, bay leaf, thyme, potato, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, orange, rosemary, red wine, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, onion, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: butter, lemon, chive, bay leaf, thyme, potato, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, orange, rosemary, red wine, carrot, white pepper, parsley, olive oil, tomato paste, orange juice, onion, brussels sprout, pearl onion, garlic, canola oil