Bone-In Rib-Eye with Black Truffle Mashed Potatoes, Roasted Shallot and Beurre Rouge
foodnetwork.com
Ingredients: butter, lemon, shallot, thyme, watercress, potato, demi-glace, beef steak, heavy cream, extra virgin olive oil, red wine vinegar, red wine, black truffle
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: butter, lemon, shallot, thyme, watercress, potato, chicken stock, salmon, milk, celery, extra virgin olive oil, coriander, carrot, white wine vinegar, bay leaf, parsley, button mushroom, leek, garlic