lemon, potato, canola oil, flour, egg & beef stock recipes
1 recipes
Page 1
Deep-fried Monkfish, Viennese-style, on a Creamy Potato-Mash Salad
greatchefs.com
Ingredients: beef stock, flour, lemon, egg, potato, canola oil, monkfish, bread crumbs, heavy cream, sour cream, red onion, mixed greens, dijon mustard, mayonnaise, vinegar, sugar