lemon, potato, canola oil, flour, egg & bread crumbs recipes
10 recipes
Page 1
Backhendl (Fried Chicken), Original Chicken Nuggets :-) selfmade
thomassixt.de
Ingredients: bread crumbs, flour, lemon, egg, potato, canola oil, chicken breast, cranberry, parsley, caraway
Salmon Croquettes
soscuisine.com
Ingredients: bread crumbs, flour, lemon, egg, potato, canola oil, salmon, milk, scallion, cayenne
Crispy Pork Cutlets with Cabbage-Ham Mash
delish.com
Ingredients: bread crumbs, flour, lemon, egg, potato, canola oil, black forest ham, pork fillet, butter, cabbage, lemon & pepper seasoning
Sheet Pan Fish and Chips - Oven Version
bluejeanchef.com
Ingredients: bread crumbs, flour, lemon, egg, potato, canola oil, cod, paprika, tartar sauce, dijon mustard, malt vinegar, seasoned salt
Fish Crocchette Appetizer
spoonacular.com
Ingredients: bread crumbs, flour, lemon, egg, potato, canola oil, canned tuna, cod, parmesan, milk, parsley, garlic
Sheet Pan Fish and Chips
rachaelrayshow.com
Ingredients: bread crumbs, flour, lemon, egg, potato, canola oil, cod, paprika, cabbage, tartar sauce, dijon mustard, malt vinegar, seasoned salt
Kohlrabi Crab Cakes
sidechef.com
Ingredients: bread crumbs, flour, lemon, egg, potato, canola oil, canned crab, sour cream, dill, kohlrabi, dijon mustard, mayonnaise, seasoned salt, scallion
Deep-fried Monkfish, Viennese-style, on a Creamy Potato-Mash Salad
greatchefs.com
Ingredients: bread crumbs, flour, lemon, egg, potato, canola oil, beef stock, monkfish, heavy cream, sour cream, red onion, mixed greens, dijon mustard, mayonnaise, vinegar, sugar
Smoked Salmon and Mackerel Fishcakes
properfoodie.com
Ingredients: bread crumbs, flour, lemon, egg, potato, canola oil, smoked mackerel, hot-smoked salmon, milk, butter, dill, chive, dijon mustard, smoked paprika, parsley, olive oil, scallion
Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes
foodnetwork.com
Ingredients: bread crumbs, flour, lemon, egg, potato, canola oil, worcestershire, veal stock, salmon, hazelnut, heavy cream, butter, madeira wine, shallot, olive oil, thyme, nutmeg, wild mushroom, chervil