lemon, potato, egg, parmesan, extra virgin olive oil & white wine recipes
2 recipes
Page 1
Asparagus Soup with Parmigiano Zabaglione
crecipe.com
Ingredients: parmesan, lemon, white wine, extra virgin olive oil, egg, potato, chicken stock, heavy cream, bay leaf, spinach, thyme, onion, vitamin c, asparagus
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: parmesan, lemon, white wine, extra virgin olive oil, egg, potato, pine nut, flour, butter, basil, olive oil, tomato paste, tomato, thyme, garlic, chili flake, wild mushroom