lemon, potato, extra virgin olive oil, fresh mint & pickle recipes
3 recipes
Page 1
Salmon and potato salad
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, pickle, potato, salmon, chive, white wine vinegar, dijon mustard, olive oil, nasturtium leaves, asparagus
Potato and salmon salad with mustardy dressing
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, pickle, potato, salmon, chive, white wine vinegar, dijon mustard, olive oil, capers, nasturtium leaves, avocado, asparagus
Kotlets with herb salad
bbc.co.uk
Ingredients: lemon, extra virgin olive oil, fresh mint, pickle, potato, ground beef, flour, cumin, sesame seed, cucumber, basil, vegetable oil, egg, parsley, cinnamon, tomato, onion, turmeric, nutmeg