lemon, potato, extra virgin olive oil, garlic, leek & zucchini recipes
4 recipes
Page 1
Asparagus and Zucchini Soup with Watercress Pesto
foodaciously.com
Ingredients: lemon, zucchini, extra virgin olive oil, leek, potato, garlic, sesame seed, sunflower seeds, watercress, onion, asparagus, vegetable broth
Instant Pot Creamy Asparagus Soup
tidbits-marci.com
Ingredients: lemon, zucchini, extra virgin olive oil, leek, potato, garlic, prosciutto, greek yogurt, milk, yogurt, dill, asparagus, vegetable broth
Healthier minestrone recipe
taste.com.au
Ingredients: lemon, zucchini, extra virgin olive oil, leek, potato, garlic, chicken stock, bacon, parmesan, celery, red onion, parsley, borlotti beans, canned chickpea
Soupe Au Pistou (Vegetable Soup with Pesto)
makingthymeforhealth.com
Ingredients: lemon, zucchini, extra virgin olive oil, leek, potato, garlic, vegan parmesan, orzo, basil, carrot, canned beans, tomato paste, onion, canned tomato, vegetable broth, chili flake