lemon, potato, extra virgin olive oil, thyme, dijon mustard & olive oil recipes
6 recipes
Page 1
Salmon Nicoise Salad
flavorthemoments.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, olive oil, thyme, potato, salmon, spring greens, cherry tomato, egg, green beans, black olives
Crumbed flathead with crunchy slaw
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, dijon mustard, olive oil, thyme, potato, flathead, bread crumbs, creme fraiche, celery, cabbage, apple, celeriac, onion
Chicken, anchovy and jersey royal salad
deliciousmagazine.co.uk
Ingredients: lemon, extra virgin olive oil, dijon mustard, olive oil, thyme, potato, whole chicken, canned anchovy, dill, red onion, chive, apple cider vinegar, asparagus, sugar, chili flake
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, dijon mustard, olive oil, thyme, potato, bacon, butter, basil, parsley, capers, onion, mint, asparagus, garlic
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, dijon mustard, olive oil, thyme, potato, trout, shallot, orange, fennel, white wine vinegar, bay leaf, parsley, frisee, fennel seed, sugar
Salmon + Kale Niçoise
thedefineddish.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, olive oil, thyme, potato, anchovy paste, salmon, cherry tomato, kale, egg, capers, oregano, green beans, black olives, garlic