lemon, potato, green beans, turmeric & cinnamon recipes
6 recipes
Page 1
Vegan Indian Biryani
delishknowledge.com
Ingredients: lemon, cinnamon, green beans, potato, turmeric, pistachio, cumin, cauliflower, ginger root, coriander, raisins, carrot, long-grain white rice, peas, olive oil, star anise, onion, green cardamom, garlic
Aloo Subz Dum Biryani Recipe
archanaskitchen.com
Ingredients: lemon, cinnamon, green beans, potato, turmeric, ghee, milk, curd, saffron strands, caramelized onions, coriander, carrot, long-grain white rice, jalapeno, clove, tomato, garam masala, chili powder, onion, green cardamom, sweet corn, ginger-garlic paste
veg tehri recipe
vegrecipesofindia.com
Ingredients: lemon, cinnamon, green beans, potato, turmeric, ghee, cauliflower, carrot, long-grain white rice, bay leaf, peas, jalapeno, clove, tomato, coriander powder, cilantro, chili powder, onion, rose water, mint, green cardamom, black cardamom, ginger-garlic paste
Vegetable Biryani | Easy Pressure Cooker Biryani
subbuskitchen.com
Ingredients: lemon, cinnamon, green beans, potato, turmeric, ghee, curd, cumin, carrot, bay leaf, peas, jalapeno, clove, tomato, coriander powder, cilantro, bell pepper, garam masala, chili powder, star anise, onion, mint, green cardamom, ginger-garlic paste, white rice
tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao
faridascookbook.com
Ingredients: lemon, cinnamon, green beans, potato, turmeric, mutton, cashew, ghee, curd, cumin, carrot, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cilantro, garam masala, chili powder, star anise, onion, mint, green cardamom, canned tomato, fenugreek, black cardamom, ginger-garlic paste
Roasted Vegetable Biryani with Baked Tofu
connoisseurusveg.com
Ingredients: lemon, cinnamon, green beans, potato, turmeric, cashew, soy sauce, shredded coconut, cumin, peppercorn, cauliflower, maple syrup, vegan butter, ginger root, raisins, long-grain white rice, bay leaf, clove, coriander powder, cilantro, garam masala, star anise, onion, green cardamom, garlic, canola oil, extra firm tofu, cayenne