lemon, potato, heavy cream, parsley, butter & beef stock recipes
3 recipes
Page 1
Beef with Mixed Vegetables and Chestnut Puree
eatsmarter.com
Ingredients: beef stock, heavy cream, butter, lemon, parsley, potato, beef steak, ghee, creme fraiche, pastry flour, chestnut, shallot, zucchini, red wine, carrot, garlic, nutmeg
Veal Steaks with Pink Peppercorns
greatchefs.com
Ingredients: beef stock, heavy cream, butter, lemon, parsley, potato, veal steak, ghee, flour, white wine, cherry tomato, shallot, dijon mustard, white pepper, egg, pink peppercorn, leek, scallion
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, heavy cream, butter, lemon, parsley, potato, beef short ribs, parmesan, flour, creme fraiche, celery, cracked pepper, chive, rosemary, red wine, carrot, bay leaf, olive oil, tomato paste, oregano, thyme, onion, garlic