lemon, potato, olive oil, bay leaf & fish stock recipes
5 recipes
Page 1
CRISPY SKIN OCEAN TROUT ON SAFFRON BRAISED FENNEL AND GRILLED ASPARAGUS
chefspencil.com
Ingredients: fish stock, lemon, bay leaf, olive oil, potato, trout, white wine, fennel, carrot, saffron, asparagus
Baguette with Stockfish Puree and Figs
eatsmarter.com
Ingredients: fish stock, lemon, bay leaf, olive oil, potato, whitefish, baguette, shallot, dried fig, sherry, garlic
Mixed Seafood with Potatoes
eatsmarter.com
Ingredients: fish stock, lemon, bay leaf, olive oil, potato, prawns, mussel, white wine, shallot, white wine vinegar, parsley, garlic
Cod and saffron stew
leroyseafood.com
Ingredients: fish stock, lemon, bay leaf, olive oil, potato, salt cod, cream, kalamata olives, fennel, basil, saffron, bell pepper, onion, garlic
Portuguese Style Fish Stew
eatsmarter.com
Ingredients: fish stock, lemon, bay leaf, olive oil, potato, shrimp, cuttlefish, sardines, cod, peppercorn, white wine, coriander, carrot, tomato, leek, onion, garlic