lemon, potato, olive oil, salmon, asparagus & nasturtium leaves recipes
2 recipes
Page 1
Salmon and potato salad
womensweeklyfood.com.au
Ingredients: salmon, lemon, olive oil, nasturtium leaves, asparagus, potato, extra virgin olive oil, chive, fresh mint, white wine vinegar, dijon mustard, pickle
Potato and salmon salad with mustardy dressing
womensweeklyfood.com.au
Ingredients: salmon, lemon, olive oil, nasturtium leaves, asparagus, potato, extra virgin olive oil, chive, fresh mint, white wine vinegar, dijon mustard, capers, avocado, pickle