lemon, potato, parmesan, heavy cream & thyme recipes

9 recipes

Page 1

Creamy Artichoke Parmesan Soup

fortheloveofcooking.net

Ingredients: parmesan, heavy cream, lemon, thyme, potato, chicken broth, cracked pepper, white wine, shallot, artichoke, olive oil, garlic

Stuffed Roasted Pumpkins

eatsmarter.com

Ingredients: parmesan, heavy cream, lemon, thyme, potato, pork fillet, mascarpone, sun-dried tomatoes in oil, leek, onion, vegetable broth, hokkaido pumpkin

HITCHCOCK’S BAKED GNOCCHI WITH CREAMED NETTLES

chefspencil.com

Ingredients: parmesan, heavy cream, lemon, thyme, potato, bread crumbs, flour, butter, duck egg, shallot, chive, stinging nettle, white pepper, nutmeg

Instant Pot Pesto Zuppa Toscana.

halfbakedharvest.com

Ingredients: parmesan, heavy cream, lemon, thyme, potato, chicken broth, bacon, chicken sausage, pesto, celery, kale, onion, garlic, chili flake

Asparagus Soup with Parmigiano Zabaglione

crecipe.com

Ingredients: parmesan, heavy cream, lemon, thyme, potato, chicken stock, white wine, extra virgin olive oil, bay leaf, egg, spinach, onion, vitamin c, asparagus

Potato Gnocchi with Lobster, Leeks + Cream

potatogoodness.com

Ingredients: parmesan, heavy cream, lemon, thyme, potato, lobster, flour, butter, white wine, chive, bay leaf, potato starch, white pepper, egg, leek, nutmeg

Sheet Pan Easter Dinner

damndelicious.net

Ingredients: parmesan, heavy cream, lemon, thyme, potato, chicken stock, ham steak, flour, butter, baking powder, rosemary, honey, orange marmalade, carrot, olive oil, asparagus, sugar, garlic, pineapple

Cheesy vegetable soup

mommakesdinner.com

Ingredients: parmesan, heavy cream, lemon, thyme, potato, chicken broth, octopus, sharp cheddar, flour, milk, butter, celery, garlic powder, broccoli, carrot, bay leaf, parsley, olive oil, oregano, onion, chile pepper, garlic

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: parmesan, heavy cream, lemon, thyme, potato, beef short ribs, beef stock, flour, butter, creme fraiche, celery, cracked pepper, chive, rosemary, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, oregano, onion, garlic