lemon, potato, parmesan, nutmeg & extra virgin olive oil recipes
2 recipes
Page 1
Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, potato, nutmeg, baguette, gruyere, half and half, cream cheese, pickled onions, cherry tomato, shallot, chive, broccoli, button mushroom, sherry, pickle, asparagus
Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, potato, nutmeg, ground beef, chicken stock, prosciutto, bread crumbs, flour, milk, butter, blue cheese, kale, red wine, egg, button mushroom, sage, garlic