lemon, potato, parsley, vegetable oil, bay leaf & tomato paste recipes
5 recipes
Page 1
Beef Goulash Soup with Vegetables
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, potato, beef stew meat, beef broth, paprika, zucchini, marjoram, bell pepper, onion, garlic, caraway
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, potato, beef broth, boneless beef short ribs, egg noodle, flour, butter, red wine, carrot, peas, onion, garlic
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, potato, beef stew meat, pancetta, beef stock, peppercorn, paprika, red wine, carrot, button mushroom, leek, onion
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, potato, beef stew meat, bacon, beef broth, beer, pastry flour, paprika, carrot, egg, thyme, onion, garlic, nutmeg
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, tomato paste, potato, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, celeriac, leek, lentils, thyme, onion, garlic, vegetable broth, cayenne