lemon, potato, thyme & lamb shank recipes
8 recipes
Page 1
Lamb Shanks with Potatoes
soscuisine.it
Ingredients: lamb shank, lemon, thyme, potato, chicken broth, white wine, olive oil, garlic
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: lamb shank, lemon, thyme, potato, chicken stock, butter, cream, celery, fresh mint, red wine, carrot, bay leaf, parsley, olive oil, onion, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: lamb shank, lemon, thyme, potato, chicken stock, butter, cream, celery, fresh mint, red wine, carrot, bay leaf, parsley, olive oil, onion, garlic
Knuckle of Lamb with Vegetables
eatsmarter.com
Ingredients: lamb shank, lemon, thyme, potato, lamb stock, milk, butter, celery, white wine, orange, cabbage, rosemary, carrot, white pepper, olive oil, black olives, canned tomato, garlic, scallion, nutmeg
Scotch Broth Soup Recipe with Cous Cous
billyparisi.com
Ingredients: lamb shank, lemon, thyme, potato, chicken stock, pork fat, couscous, baguette, gruyere, butter, celery, cracked pepper, rosemary, carrot, bay leaf, parsley, olive oil, oregano, parsnip, onion, turnip, garlic
Elegant Braised Lamb Shanks
saucyrecipes.com
Ingredients: lamb shank, lemon, thyme, potato, chicken stock, heavy cream, sour cream, horseradish, celery, orange, chive, rosemary, red wine, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: lamb shank, lemon, thyme, potato, chicken stock, heavy cream, sour cream, butter, horseradish, celery, orange, chive, rosemary, red wine, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, onion, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: lamb shank, lemon, thyme, potato, chicken stock, heavy cream, sour cream, butter, horseradish, celery, orange, chive, rosemary, red wine, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, onion, brussels sprout, pearl onion, garlic, canola oil